Now open in Ryde

Ryde Steakhouse

Prime cuts, craft cocktails and fire-grilled flavour. Ryde’s new destination for unforgettable evenings.

Experience the fire

From hand-cut steaks to barrel-aged cocktails, every detail is designed for a night worth remembering.

Hand-cut and cooked over open flames. Choose from ribeye, sirloin, fillet and our signature tomahawk.

Barrel-aged old fashioneds, smoky mezcal serves and a curated wine list to match every cut.

Leather booths, brass accents and candlelight. An intimate setting for date nights, celebrations and late evenings.

Mon – Sun: 9am – 9pm

Join us this week for an evening of exceptional food, drinks and hospitality in the heart of Ryde.